2. Put the stove and carbon on the stove, and put them on two gas stoves. If possible, you can add a board for insulation.
3. Light two alcohol blocks, put carbon on them, and then put the ingredients when they are all burned out. Don't worry, carbon can burn for a long time. It is recommended to bake when the fire is not too big, otherwise it will be easy to paste. If you have a baking tray, you don't need to wear a rope.
4, barbecue materials and sauces are just bought in the supermarket, diverse and convenient.
5. Pay attention to the heat when baking, and prepare a brush to brush oil.
6. The beef skewers are ready.