Preparation materials: cumin powder: appropriate amount, sweet noodle sauce: appropriate amount, chili powder: appropriate amount, barbecue sauce: appropriate amount, white sesame seeds: appropriate amount, oil: appropriate amount, sugar: appropriate amount, salt: appropriate amount, enoki mushrooms: appropriate amount, chicken breasts: appropriate amount, sweet not spicy: appropriate amount, sausage: appropriate amount, green peppers: appropriate amount, shiitake mushrooms: appropriate amount, potatoes: appropriate amount, big cake: appropriate amount, tofu skin: appropriate amount.

1, enoki mushrooms washed, chicken breast washed and cut into pieces, green pepper washed and cut into pieces, shiitake mushrooms washed and cut into pieces, potatoes washed and peeled and sliced, tofu skin washed and set aside.

2, enoki mushrooms wrapped in tofu skin, and then skewered with bamboo sticks, chicken breast, sweet and sour, sausage, peppers, mushrooms, sliced potatoes, cakes, also skewered with bamboo sticks standby.

3. Mix sugar, chili powder, cumin, sweet noodle sauce, barbecue sauce, cooked white sesame seeds, hot oil, and salt to taste.

4, start a pot pour oil to heat, and then put the skewered ingredients into the frying pan to fry.

5, the ingredients fried, brush with the seasoned sauce can be served to enjoy.