Gelatin powder 10 grams,

150 grams of milk,

100 grams of light cream,

Nestlé Eagle Brand condensed milk 40 grams,

10 grams of sugar,

lilies appropriate amount.

Method of condensed milk lily milk jelly:

1, lily flower soak.

2, soften the custard powder with cold boiled water.

3, milk add sugar heating on low heat.

4, mix in two spoons of about 40 grams of Nestle Eagle Mark condensed milk.

5, add light cream.

6, gillette heat dissolved.

7, pour into the milk.

8: Lay a lily in a small bowl.

9: Pour into the milk mixture and refrigerate for 2 hours.

Tips:

1, milk jelly is a smooth and soft dessert, unlike the cake's tangy sweet taste, the dessert flavor is more towards the fresh. No matter where you go, almost any dessert store will have this kind of dessert, a variety of different flavors, this cow milk jelly can be derived from many varieties of jelly, you can add cocoa, mango, taro, etc., with personal preferences arbitrarily added, that is, to get the different flavors of jelly.

2, simple production process does not mean that the taste will be inferior, added into the Nestlé Eagle Mark condensed milk jelly cream is more intense, Nestlé Eagle Mark condensed milk made from high-quality fresh milk, each can of Nestlé Eagle Mark condensed milk by the equivalent of about 1,000 grams of high-quality milk made. Nestle Eagle Mark condensed milk can be used to make drinks, such as coffee, milk tea, Merlot, etc., can also be used to coat the fluffy bread, but also ideal for making desserts, in order to improve the taste of food and drink at the same time can be supplemented with nutritional nourishment.