How to make red bean rice

1.

Ingredients: rice, red beans soaked for more than three hours

2.

Put an appropriate amount of water into a pot and bring it to a boil. Pour in the red beans and bring to a boil. Turn to low heat and simmer for 5 minutes. Turn off the heat.

3.

The cooked red beans are ready. Crush the rice with your hands, but not soft

4.

Pour the rice into the rice cooker and wash it thoroughly

5.

Mix the red beans and rice evenly, and pour in the bean cooking water

6.

Because red beans absorb more water, add a little more water than usual for cooking

7 .

Press the rice cooking button

8.

After the rice cooker beeps, turn it on and mix well