Millet porridge is a very healthy and delicious porridge. Its cooking time varies according to personal taste, but it usually needs to be cooked for 30 minutes to 1 hour. Wash the millet, pour it into the pot, soak it in proper amount of water for 30 minutes, and then take it out and drain it for later use. Wash the glutinous rice clean, add it to the pot, add appropriate amount of water, boil over high fire, and then turn to low heat for about 20 minutes until the glutinous rice becomes soft.

Add the soaked millet into the pot, cook with glutinous rice, and continue to cook on low heat for about 30 minutes until the millet is cooked. In the process of cooking millet porridge, add the washed red dates into the pot and cook until the red dates are soft. Finally, add a proper amount of rock sugar to taste and cook until the rock sugar is completely dissolved.

In short, the cooking time of millet gruel depends on personal taste, but it usually takes 30 minutes to 1 hour, and the cooking time can be adjusted according to your own preferences.

Matters needing attention in making millet porridge

1, millet selection: millet with full grains, no impurities and no peculiar smell should be selected. The taste and quality of millet from different brands and producing areas are also different, so you can choose according to your own preferences.

2. Proportion: The proportion of millet porridge is usually 1:8 or 1: 10, that is, 8-1 0 parts of water is needed for1part of millet. You can adjust the proportion according to your taste preferences and health needs.

3, porridge cooking time: millet porridge needs to be cooked, usually boiled for 20-30 minutes. When cooking porridge, you need to stir constantly to avoid pasting the bottom or the pot.

4, feeding: Xiaomi porridge can add the right amount of ingredients according to your own taste, such as red dates, longan, ginkgo, peanuts and so on. The added ingredients should be cleaned and disinfected to ensure hygiene.

5, seasoning: millet porridge can be added with salt, sugar, milk and other condiments according to your own taste to increase the taste and nutrition.