Raw materials: high gluten flour, water, quail eggs, saints fruit, greens heart, mushrooms, squash diced, bone broth each appropriate amount, oil, salt, chicken essence, pepper, soup king each a little.

Practice:

1, the fine powder poured into the basin with salt and mix well, add water and blend into dough, and hard and soft molasses 30 minutes.

2, the molten noodles on the case, rolled into a uniform thickness of long (slightly thin), and then disk into the oil pan, until the good and the noodles disk finished.

3. Pull the noodles directly into a pot of boiling water and cook them in a bowl.

4, the boiling hot bone broth with salt, chicken broth, pepper, soup king seasoning, pour into the noodles, and then placed on the surface of the cooked quail eggs, saints fruit, you heart, simmering mushrooms in a certain shape, and finally sprinkled with diced mustard greens can be.