Japan is y imbued with Chinese culture, including food culture, are influenced by China, hot pot culture is also naturally one of the items, after all, it is also a high latitude area, winter does not burn a hot pot how can drive away the cold. Japanese hot pot is more varied, after all, is also a continental culture? A direct disciple? The. These include Japanese hoeing hot pot, Japanese mini hot pot, and paper hot pot. However, the biggest difference between Japanese and Chinese hot pot is the ingredients. Chinese people like to shabu-shabu, and Japanese people eat hot pot basically do not come to this, said not to eat mutton this habit, in fact, because mutton in the island country is a scarce resource, after all, only Hokkaido only have pasture ah. Japanese hot pot to fish and pork-based, so the reputation of the oyster pot came out.