Ingredients

Main ingredients

Tilapia

700g

Accessories

Oil

Appropriate amount

Onion

Appropriate amount

Ginger

Appropriate amount

Steamed fish Soy sauce

An appropriate amount

Chili pepper

An appropriate amount

Steps

1. Remove the scales from the tilapia The internal organs should be clear and clean

2. Make a few cuts on both sides of the fish, place two spoons or two chopsticks under the fish, and place onion and ginger slices on the fish

3. Boil water Put it into the pot and steam for 5-7 minutes

4. Take out the steamed fish with a spoon, pour out the soup, and pick out the green onion, ginger and garlic

5. Cut the other green onion and ginger into shreds Put it on the fish

6. Heat the oil, I also put a little chili pepper

7. Pour the hot oil on the onion and ginger

8. Then Pour in steamed fish soy sauce and serve