Preparation materials: rice, bacon, cheese slices, seaweed, vegetables, carrots and lean meat.

Step 1: Prepare rice ball materials.

Cut the cheese slices into small squares suitable for rice balls, and prepare lean meat, diced radish, laver, vegetables and other ingredients.

Make rice balls

Press out the desired shape of rice balls by hand, spread bacon and cheese, wrap the rice balls, fix the shape with toothpicks, and all the rice balls are ready for use.

Step 3: Put it in the oven.