Ba Huang, also known as Huanggaoba, is a very famous snack in Qianchuan. Ba Huang is also a traditional snack with a history of hundreds of years in Qianchuan area. It was rated as a "famous snack" by the government of Luzhou City, Sichuan Province, and a famous specialty in Zigong City. The main ingredients of yellow rake are high-quality glutinous rice and rock sugar. Its color is glittering and translucent, yellow and moist, its taste is soft, and it is convenient to eat. After being cooked by microwave heating, fried, fried and softened, it is a nutritious staple food.

But now Ba Huang has the following shortcomings: Ba Huang belongs to waxy food, which is not easy to digest after eating.