How to make shredded pork with green pepper and onion

1.? First prepare the ingredients, shredded meat cut and marinated with soy sauce and salt for a few moments and then sautéed to five mature, and then green peppers and onions cleaned and cut into julienne.

2.? Ginger shredded, onion fruit chopped, pot of oil, fifty percent hot into the ginger and onion, onion incense out of the green pepper and onion poured.

3. Stir fry for a period of time to join the already fried shredded meat, put two spoons of sugar, add the old pumping color, so that the color is attractive, and finally add salt, out of the pot.

4.? Pay attention to the oil to put more, the flavor is very good!