The first: maltose

There are some places that call it jingling candy, a very traditional snack. The seller carries a flat quart of maltose down the street and makes a tinkling sound. So when children hear this sound, they know that the candy seller is coming. The taste is very sweet and soft, loved by children, but it is true that they are not seen much now, and have not been found on the market in recent years.

The second kind: deep-fried noodle cake

Maybe a lot of people have eaten it, but they don't know what it is called, and this kind of noodle cake on the picture is deep-fried noodle cake, which was often eaten when I was a child. Nowadays, they are basically not sold in the market, but there are still a lot of people who would make it and eat it with the whole family during special festivals. This kind of deep-fried noodle cake is deep-fried in a frying pan, which is crispy and delicious, and the flavor is so good that you have to eat it one by one every time. But it is basically rare to eat it nowadays.

The third kind: old-fashioned popcorn

The old popcorn is not a kind of practice with the current popcorn, and now the 00 years should not have eaten the old-fashioned popcorn, and even see have not seen. The old-fashioned popcorn, is loaded in a tin can slowly heated, as long as you hear ? Bang? A loud bang, it means that the popping is good, this time loaded into a plastic bag to eat, don't mention how satisfying it is. But now they say that this machine popping out of the popcorn is not very healthy, so in the market also basically do not see this.

The fourth kind: bamboo cake

Don't know how to call this kind of thing on your side? We call it bamboo cake over here, and there are many places that call it bamboo rice. The rice, black rice and other things in the bamboo tube heating, eat the bamboo tube removed, and then wrapped in a layer of sugar, sweet taste makes people appetite, by the children's favorite.

When I was a kid, I could often see grandparents selling it, and now it's gone.

The fifth kind: Jiangmiao

Jiangmiao is very common in childhood, small supermarkets are sold in a bag of bags, after buying back to eat all day. Crispy texture, there is some sugar on top, sweet and savory, bite a crunch, adults and children love.

Now it is not common to see, although it is delicious, but because there is nothing attractive, gradually replaced by some Western desserts, emerging snacks.