Barbecue in the Northeast uses beef, mutton and pork as the main ingredients. It has a heavy taste and is greasy, but very delicious. The following are some Northeastern barbecue specialties:

1. Mutton skewers: Mutton skewers are a very common barbecue food in the Northeast. They are usually made with lamb hind leg meat, and the main seasonings are green onions, Sichuan peppercorns, chili powder, etc. Tastes delicious.

2. Beef skewers: Beef skewers are also one of the classics of Northeastern barbecue. They are made from beef shank, beef tendon and other more chewy parts, and have a fragrant and tender taste.

3. Grilled fish: Grilled fish in the Northeast has a unique taste. It is generally made from freshwater fish such as carp and grass carp, and is served with peppers, green onions, ginger and other seasonings. It tastes spicy and delicious after grilling.

4. Roast duck neck: Roast duck neck is one of the very popular snacks in Northeast China. It uses duck neck parts. After roasting, it has a chewy texture and is even more delicious when paired with spicy seasonings.

5. Grilled elbow: Grilled elbow is one of the traditional delicacies in Northeast China. It is grilled with pork elbow and has a delicious taste. It is even more delicious when paired with onions, ginger, garlic and other seasonings.

6. Grilled leek box: Grilled leek box is one of the special snacks in Northeast China. It is made of flour, leeks and other ingredients. After roasting, it has a crispy texture and is full of fragrance.

7. Red sausage: Red sausage is one of the traditional barbecue dishes in Northeast China. It is made from pork, beef, etc. It has a delicious taste and a fragrant aroma after being grilled.

In short, the barbecue food in Northeast China is rich in variety and has unique taste, which is worth trying. . Grilled chicken wings: Grilled chicken wings are one of the common barbecues in Northeast China. The middle part of the chicken wings is selected and grilled with various seasonings. The texture is crispy and delicious.

9. Roasted chicken heart: Roasted chicken heart is one of the snacks in Northeast China. It is roasted with chicken heart, which is delicious and nutritious.

10. Grilled chicken feet: Grilled chicken feet is one of the traditional snacks in Northeast China. It is grilled with chicken feet and has a crispy texture and is very delicious.

11. Grilled tofu: Grilled tofu is one of the specialty snacks in Northeast China. It is made of tofu cut into pieces. It tastes delicious after grilling and is even more delicious with seasonings.

12. Barbeque patties: Barbeque patties are one of the traditional delicacies in Northeast China. They are made from pork, beef, etc. They taste delicious and have a fragrant aroma after being baked.

13. Roasted duck tongue: Roasted duck tongue is one of the traditional snacks in Northeast China. It is roasted with duck tongue, which is delicious and nutritious.

14. Grilled quail: Grilled quail is one of the specialty snacks in Northeast China. It is grilled with quail and has a delicious taste. It is even more delicious with seasonings.

15. Grilled spicy fish: Grilled spicy fish is one of the specialty snacks in Northeast China. It uses freshwater fish such as crucian carp and grass carp and grills it with spicy seasonings. It has a delicious texture and unique taste.

In short, the barbecue food in Northeast China is rich and diverse, and different regions have different characteristics, but they are all very delicious. When traveling to the Northeast, you must try the local barbecue food, which will give you an unforgettable taste bud experience. 8. Grilled chicken wings: Grilled chicken wings are one of the common barbecue dishes in Northeast China. The middle part of the chicken wings is used and grilled with various seasonings. The texture is crispy and delicious.

9. Roasted chicken hearts: Roasted chicken hearts are one of the snacks in Northeast China. They are roasted with chicken hearts, which is delicious and nutritious.

10. Grilled chicken feet: Grilled chicken feet is one of the traditional snacks in Northeast China. It is grilled with chicken feet. It has a crispy texture and is very delicious.

11. Grilled tofu: Grilled tofu is one of the specialty snacks in Northeast China. It is made of tofu cut into pieces. It tastes delicious after grilling and is even more delicious with seasonings.

12. Barbeque patties: Barbeque patties are one of the traditional delicacies in Northeast China. They are made from pork, beef, etc. They taste delicious and have a fragrant aroma after being baked.

13. Roasted duck tongue: Roasted duck tongue is one of the traditional snacks in Northeast China. It is roasted with duck tongue, which is delicious and nutritious.

14. Grilled quail: Grilled quail is one of the specialty snacks in Northeast China. It is grilled with quail and has a delicious taste. It is even more delicious with seasonings.

15. Grilled spicy fish: Grilled spicy fish is one of the specialty snacks in Northeast China. It uses freshwater fish such as crucian carp and grass carp and grills it with spicy seasonings. It has a delicious texture and unique taste.

In short, the barbecue food in Northeast China is rich and diverse, and different regions have different characteristics, but they are all very delicious.

When traveling to the Northeast, you must try the local barbecue food, which will give you an unforgettable taste bud experience. In addition to traditional barbecue food, the Northeast region also has some unique innovative delicacies, which are also worth trying:

16. Grilled chicken gizzards: Grilled chicken gizzards is one of the innovative delicacies in the Northeast region. Chicken gizzards are used. Roasted, delicious and nutritious.

17. Roast duck blood: Roast duck blood is one of the special snacks in Northeast China. It is roasted with duck blood and has a delicious taste. It is even more delicious with seasonings.

18. Roasted goose gizzards: Roasted goose gizzards are one of the innovative delicacies in Northeast China. They are roasted with goose gizzards, which is delicious and nutritious.

19. Roasted venison: Roasted venison is one of the specialties of Northeast China. It is grilled with venison and has a delicious texture and unique taste.

20. Grilled fish head: Grilled fish head is one of the traditional snacks in Northeast China. It is grilled with fish head, which is delicious and nutritious.

In short, there are many kinds of grilled foods in Northeast China. Whether they are traditional classics or innovative delicacies, they all have their own unique characteristics and delicious taste. If you have the opportunity to travel to Northeast China, you must try the local grilled food, which will bring you an unforgettable taste bud experience.