Baked fish tofu how to do?

Fish tofu practice steps are as follows:

1, to prepare a dragon fish to remove the white tendon membrane cut into small pieces with salt, white pepper and stir to marinate for 5 minutes.

2, put the marinated fish into the juicer and squeeze into puree.

3, lobster puree into a bowl, add ginger paste a spoonful of egg a mix well, add tapioca starch, mix well.

4, in the pan with oil, will be ready to pour the lobster into the pan to spread evenly into the oven at 160 degrees for 25 minutes.

5, fish tofu cut into pieces into the pan and fry until golden brown.

6, delicious homemade fish tofu is ready.