West Lake Longjing, Dongting Biluochun, Anxi Tieguanyin, Huangshan Mao Feng.

Origin:

West Lake Longjing: produced in the West Lake area of Hangzhou, Zhejiang.

Dongting Biluochun Tea: produced in Dongting Mountain, Taihu Lake, Wuxian County, Jiangsu Province.

Anxi Tieguanyin: produced at the foot of Yaoyang Mountain in Xiping Town, Anxi County.

Huangshan Mao Feng Tea: produced in Huangshan, south of Taiping County and north of Shexian County.

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1. Anxi Tieguanyin:

It belongs to oolong tea, one of the top ten famous teas in China and the representative of oolong tea. Between green tea and black tea. It has the health care function of common tea, and also has the effects of anti-aging, anti-cancer, anti-arteriosclerosis, prevention and treatment of diabetes, weight loss and bodybuilding, prevention and treatment of dental caries, clearing away heat and reducing fire, quitting smoking and sobering up.

2. West Lake Longjing:

It belongs to green tea, one of the top ten famous teas in China. Produced in the mountainous area around Longjing Village, West Lake, Hangzhou City, Zhejiang Province, hence the name. It has a history of 1200 years. When Qing Qianlong visited Hangzhou West Lake, he praised Longjing tea in the West Lake and named eighteen tea trees in front of Gong Hu Temple under Shifeng Mountain as Imperial Tea. West Lake Longjing is divided into 1 ~ 8 grades according to the order of appearance and internal quality.

3. Huangshan Maojian tea:

Produced in Xinming Township, huangshan district City, Anhui Province, it is located at the northern foot of the world-famous Huangshan Mountain. There are many peaks in the territory, surrounded by streams, fertile and humid land, elegant bamboo flowers, short sunshine, large temperature difference between day and night, rich diffuse light, fresh air and no pollution. The average altitude is 500-800 meters, and tea planting has a long history. There are 9500 mu of tea gardens, and the tea output of Taiping Monkey Kui accounts for about half of the total area.

4. Biluochun:

It is a traditional famous tea in China and one of the top ten famous teas in China. It belongs to the category of green tea and has a history of 1000 years. Biluochun is produced in Dongting Mountain and Dongting Mountain area of Taihu Lake in Wuxian County, Suzhou City, Jiangsu Province, so it is also called Dongting Biluochun. In the Tang Dynasty, it was listed as a tribute. After frying, the dried tea strips are tightly knotted, showing white hair, silvery green in color and attractive emerald green, and curled into snails, which are produced in spring, hence the name "Biluochun".