This grape is the most famous white wine grape variety in the world at present, and it is cultivated almost all over the world. If Cabernet Sauvignon is the king of red grapes, then Chardonnay should be called the king of white grapes. Its fruit is rich and fragrant, which can be used to make all kinds of liquor with complex flavor and mellow body suitable for long-term storage, and can also be used to make sparkling wine. Chardonnay is a white grape variety with large unit yield and strong environmental adaptability, which can grow well in many parts of the world. At present, apart from France, Australia has the most cultivation.

2. Riesling (also known as Riesling)

This is a light yellow-green grape. Vines are very hard and can resist various diseases such as bad weather and frost. Therefore, many people think this is one of the best grape varieties in the world. Riesling likes to grow in a cold climate, and the vines germinate later, so the vines need a longer maturity. Therefore, grapes ripen later than other varieties of grapes in the same area. Most Riesling grapes are still made into fruity, unsweetened or semi-sweet wines. The later the grapes are picked, the higher the sugar content, which is very suitable for making sweet wine. Late-harvested Riesling fruits are easily infected with Pythium expensive. After the mycelium of microorganisms enters the grape fruit, most of the water in the juice is sucked away, which makes the peel wither, the sugar concentration in the fruit increases and brings many special flavors. This is the so-called noble wine. Riesling is a representative variety of German wine, and the wine brewed by Riesling accounts for about 20% of the total German wine production.

3. Sauvignon Blanc (also known as Sauvignon Blanc)

Sauvignon Blanc, which originated in France and New Zealand, is also very successful except France, and has established its own floral and fruity characteristics. It is also produced in California, Chile and Australia. The wine brewed by Sauvignon Blanc has a high acidity and a pungent smell of grass and vegetables. Many winemakers in California call Sauvignon Blanc the Chardonnay of the poor. Like Chardonnay, it is also a grape variety with high yield and lower brewing cost than Chardonnay. However, the wine brewed by Sauvignon Blanc, no matter how good the quality, is difficult to have the complexity of the depth, thickness and flavor of Chardonnay. Therefore, although it can be stored in oak barrels or added with Semillon or Chardonnay to enhance the thickness, it is best to drink the wine brewed by Sauvignon Blanc when it is young and fruity.

4. Saint Mirren (also known as Semillon)

Semillon white wine, whether single or mixed, can be stored for a long time. Semillon and Sauvignon Blanc are often mixed together and can learn from each other to improve their quality. Semillon is as easily infected by expensive rotten fungi as Riesling, so it is also very suitable for brewing noble wine. In California and Washington, USA, Semillon is mostly made into semi-sweet or sweet white wine, which is picked late. These wines are usually famous for their rich and complex flavors of figs, pears and honey.

5. Pi Nuo, Pi Nuo.

A white grape variety, which tastes similar to Chardonnay, is often called the poor Chardonnay. White Pi Nuo is of excellent quality and has a rich, rich and complex flavor. Although ripe pears, spices, oranges and honey can also be stored, the best time for flavor is when he is young and fruity.

6. Qiong Yao Pulp (also known as Gewürztraminer)

The skin of this grape is pink, which is native to Alsace, France, and the yield in Germany is not low. Qiongyao pulp can be used as a kind of wine with rich structure. It has a unique litchi flavor, but it will be very greasy if it is overcooked, which is close to the fat of bacon. Very easy to ripen, with high alcohol content, it is easy to be confused with another grape called Traminer, but strictly speaking, Traminer is added with musk.

7. Other white grape varieties

French grape variety Baishining, one of the older varieties; Muller-thru gau is a grape variety, which is made by crossing two different grapes. Ripe quickly, the harvest is reliable, but the acid is insufficient Germany uses it to make low-priced wine, but it can also produce good wine in other countries (Hungary). Sherry brewed by Palonino is elegant in color, dry and delicate, and will produce a vibrant aroma. You can recognize this grape by smelling it, but it is not easy to describe it in words.