Ingredients: 200g of flour, appropriate amount of water, salt 1 g.
How to make a paper-thin burrito:
1, pour in cold water, and stir while pouring, until there are no large pieces of granular dough. When scooped up with a spoon, it can flow down smoothly, not too thick, but this thick paste is needed.
2. Pour the batter into the batter basin dedicated to the pancake machine. It can be used at this time. If it can be left for a while, it is better to use this time to prepare dishes.
3, the pancake machine is electrified and heated, which is very fast and can be used in about two minutes;
4, holding a pancake machine, buckle the heating panel on the top in the basin, and then lift it up immediately. At this time, the batter has completely adhered to the panel, with a thin layer;
5. When the edge of the dough is slightly upturned, uncover it and turn it over. Just wait for the dough to shrink. This is a complete pancake. Pick it up and look at it. It is thin and soft.
PS: The batter should not be too thin or too thick. When scooped up with a spoon, it can flow down smoothly, not drip down.