Ingredients

Main Ingredients

Salmon

Shredded ginger

Scallion

Rice oil

Salt

Moderate amount of cooking wine

Soy sauce

Salty and fresh flavors

Steaming process

Minute time consumed

Normal Difficulty

Steps to Steam Salmon

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1

Prepare the ingredients: as shown in the picture, clean the salmon, make a few cuts, sprinkle with salt and wine, ginger and green onion sections marinated for fifteen minutes, ginger, green onion section ready.

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2

Steamer pot of water boiling, put the salmon marinated in high heat steam for ten minutes, the steamed fish soup pour.

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3

Heat the pan with cold oil, and sauté the ginger and scallion.

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4

Appropriate amount of soy sauce drizzled on the fish, the hot oil of the sautéing can be drizzled on the steamed fish.

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5

The finished picture.

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6

Finished picture.

Tips

Salmon cleaned and add appropriate amount of salt and cooking wine, ginger and green onion knots marinated for fifteen minutes!

The steamed soup should be poured to remove the fishy flavor!