There are a lot of dishes suitable for beginners, you can start from the simplest home cooking. For example, the most basic fried shredded potatoes, scrambled eggs with tomatoes, cold cucumbers, cold tomatoes and so on. When I first learned to cook, I first learned moo shu pork, fried shredded potatoes, tomatoes and scrambled eggs, etc. After I can fry these dishes, it will be easier and faster to learn other dishes.

Like cold dishes are generally relatively simple, cold cucumber just need to break the cucumber or cut into cubes, plus the right amount of salt, monosodium glutamate, vinegar, soy sauce, sesame oil can be, cold tomatoes are even simpler, the tomatoes cut into slices or cubes, plus the right amount of sugar, a tasty cold tomatoes on the completion of the.

As for the hot dishes, you can go to Baidu web page to search for the corresponding dish name, the need to prepare the ingredients as well as the practice will come out, according to do can. However, there is a problem is just starting to do, strictly in accordance with the online grams of preparation or the fire will not grasp the situation will be salty, sweet or burnt, do not worry, try a few more times on the good. For example, fried potatoes, first shredded potatoes, soaked in water for a period of time is mainly to go to the starch, and then under the pot first oil, oil after the release of onions, ginger to the fragrance, and then into the potatoes, stir fry, and then into the salt, soy sauce, if you want to eat sour mouth, you can put some vinegar, and then finally out of the pot put some monosodium glutamate to seasoning.

In short, do some home cooking steps are almost the same, such as fried shredded potatoes, fried cabbage, fried celery, fried garlic shoots, scrambled eggs, fried beans, stewed potatoes, stewed ribs, stewed chicken, stewed beef, as long as more practice, more practice, slowly accumulate experience, cooking will be more and more good.