Main ingredient: 1 kg of duck intestines, dry chili pepper, 1 tablespoon of bean curd sauce

Accessories: several pieces of ginger, a small amount of scallions

Spicy Fried Duck Intestines

Duck intestines, wash clean, drained water and spare.

Burning pot of hot water, the water boiled, washed duck intestines into the hot, high heat, half a minute, fish out drained.

Start a frying pan, hot pan, hot oil poured into the onion, ginger sautéed.

Put 1 tablespoon of bean paste, dried chili pepper stir fry.

Put duck intestines stir-fry on high heat, add 2 spoons of cooking wine, soy sauce, sugar, high heat, stir-fry until juicing, plate can be

Main ingredient: 50 grams of black fungus, goose intestines 100 grams

Seasoning: salt, oil, persimmon peppers, tempeh moderate

Fried goose intestines with wood fungus

Prepare the goose intestines, peppers

Wood fungus poured into a pot to blanch

Wood fungus blanch

Pour hot pot, cold pot, cold pot, cold pot. p>

Heat the pan with cold oil, add a little black beans

Clean the green pepper, cut into julienne strips, and put into the pan to stir fry

When the green pepper changes color, put the goose intestines into the pan to stir fry for a while

Put the fungus into the pan, add a little salt and water into the pan, and then stir fry to collect the soup can be