As a vegetable, Baota cuisine tastes crisp and has a little sweet taste, which is very high in taste and nutrition. The stems, leaves and roots of Potatoes can all be used as medicinal materials. As medicinal materials, they are cold in nature, have the function of clearing away heat and removing fire, and also have a certain effect on toothache and tonsillitis that often appear.

Potatoes is not only a vegetable, but also a Chinese herbal medicine, which is rich in protein, amino acids, vitamins and other ingredients, and has the effects of expelling wind and removing dampness, clearing away heat and toxic materials, tonifying deficiency and strengthening the spleen.

Characteristics of Potatoes

Potatoes, also known as manna seed, ground spirit, ground ring, ground silkworm, etc., are a plant of the genus Stachys in Labiatae. The shape of the plant is a bit like a pagoda, so it is named. Its underground rhizome is spiral, and it tastes crisp and tender without fiber.

Efficacy and function of Potatoes

1 As a vegetable, Potatoes taste crisp and have a little sweet taste, which is very high in taste and nutrition.

2. The stems, leaves and roots of Potatoes can be used as medicinal materials. As medicinal materials, they are cold in nature, have the function of clearing away heat and removing fire, and also have a certain effect on common wind-fire toothache and tonsillitis.

3. Potatoes can also stop bleeding and detoxify after taking medicine. If people have symptoms such as coughing up blood and vomiting blood, they can use it to stop bleeding quickly.

Taboo of Baota cuisine

There are not many taboos of Baota cuisine, as long as it is cleaned before eating, but for some people with weak stomach and intestines, it is best to eat less of this vegetable, otherwise it may aggravate the symptoms of diarrhea or indigestion, which is not good for the recovery of the disease.