Ingredients: green vegetables, garlic, dried peppers.

1: Vegetable preparation: wash and drain vegetables, and cut garlic and dried peppers into sections for later use.

2: After hot oil, add garlic and dried peppers and stir fry, then add vegetables and stir fry until the flame is turned off. Add seasoning (one spoonful of sugar+one spoonful of soy sauce+one spoonful of oyster sauce+appropriate amount of salt) and stir well.

3: add a little water and simmer 1 minute, and take out the pot.