In China, we always pay attention to what we eat to make up for what we eat, and there is even a saying that if we hurt our muscles and bones, we should eat sparerib soup, pig's trotters soup and other soups to make our body recover as soon as possible. If we are anemic, we should eat more animal liver. This statement was a folk saying at that time, but it was only after scientific certification that it was discovered that eating animal liver really enriched blood, so this example tells us that many things that China paid attention to in ancient times were reasonable.

Modern people have gradually changed from manual labor to mental labor, so according to this statement, Chinese people like to eat brain flowers more. In Sichuan, there is a local special diet called roasted brain flowers, which is not tofu brain, but pure pig brain. This culture has gradually appeared in the hinterland of China with Sichuan diet, especially when it comes to eating hot pot. Brain flowers, like beef and mutton, have become a must-have dish.

This dish is a dark dish on the dining table of China people, and the handling of this special ingredient is also rough. First, the brain flower is washed and the bloodshot inside is removed with clear water. Because it tastes heavy and fishy, it will use a condiment with heavy taste as an auxiliary material. The general treatment method is to put the tin foil paper under the dinner plate, put the brain flower on it, add heavy oil, and when the brain flower is eight-cooked, pour out the oil inside, and add spices such as pepper, rattan pepper oil, garlic and coriander to make a delicious brain flower.

But what Xiaobian has never understood is that people have always been disgusted with pigs. At this time, using pig brain to make up the brain, aren't you afraid that the more you make up, the more stupid you are? As early as many years ago, the record of pig brain appeared in the recipes of our country. It is rumored that pig brain should be cooked in a container and taken with Lycium barbarum. This is still an ancient prescription for treating head wind and dizziness. In this way, it seems that pig brain has many benefits.

However, after investigation, it is found that pig brain is actually toxic. Although it has the effect of treating head wind, it will damage male wind. Therefore, this story also warns those friends who like to eat pig brain. Although it is delicious, it also needs to be restrained and not greedy. The key point is that men mentioned by Chinese medicine must pay more attention, which will affect the masculinity.

In fact, many years ago, Sichuan was also a light diet, but after a long time, they found that the original boiled vegetables would affect their health, so in the Song Dynasty, they began to use heavy oil and hot food to alleviate the influence of excessive moisture in their bodies due to geographical reasons.