1. The method of making beggar chicken is similar to that of "cannon dolphin", one of the "eight treasures" in Zhou Dynasty. "cannon dolphin" is a dish made by wrapping suckling pigs with clay, grilling and further processing.

2. When eating this dish, open the mud shell, the house is full of fragrance, the entrance is crisp and tender, and the flavor is unique. It tastes better with chopped green onion and sweet noodle sauce. This dish is a traditional dish in Changshu, one of the three chickens in Suzhou.