Formula: star anise 1 g, cinnamon 0.5g, clove 0.22g, tsaoko 0.2g, licorice 0.2g, fragrant leaves 0.2g, Amomum villosum 0.2g, kaempferia kaempferia 0.2g, fennel 0.3g, refined salt 2g, cooking wine 5g, soy sauce 5g and sugar 1.

Add the above raw materials into 120g water (or fresh soup), simmer for 5 minutes, then add the flavoring, pour it into a container, and soak in sesame oil for 15 minutes before use.