2. Eat jiaozi: jiaozi is a must-have food on New Year's Day, with a history of more than 1,800 years, which means "making friends at a younger age". Jiaozi is the representative of Chinese cuisine.
3. Drink Tu Su. Tu Su wine is a kind of wine to drink on New Year's Day, so it is also called New Year's wine. Tu Su is a kind of house in ancient times. Because it is brewed in this house, it is called Tu Su wine. Among the few famous historical and cultural wines in China, Tu Su liquor stands out from the rest, and its cultural connotation is unparalleled.
4, eat soup cake: in ancient times, all wheat flour products were boiled with water. Soup cake is noodles. Noodles and other foods were popular on New Year's Day in Song Dynasty.
5. Sending greeting cards: According to relevant historical records, during the Tianshun period of the Ming Dynasty in China, New Year cards appeared among the people. On New Year's Day, it is the time to bid farewell to the old year and welcome the new year. Friends and relatives give each other New Year cards to wish a happy New Year. During the Ming Dynasty, some people printed beautiful and exquisite plum blossom patterns on stationery two inches wide and three inches long, and wrote their names and addresses neatly, and sent them to relatives and friends for blessings.