2. Soak tremella in cold water, wash and drain for later use.

3. Cut the onion and coriander and slice the pork.

4, pour oil in the cold pot, put a little meat slices, stir-fry onion and ginger.

5, add a little oyster sauce, soy sauce salt, stir fry a few times, add shallots and coriander and stir fry.

6. Tremella fuciformis has the functions of tonifying kidney, moistening intestine, promoting blood circulation, strengthening stomach, strengthening body, invigorating qi, strengthening heart, improving liver detoxification ability and protecting liver. Tremella is rich in vitamin D, which can prevent calcium loss.