Ice powder seed

50 grams

condiments

pulverized lime

5g

Red syrup

Proper amount

Cold water

2200 grams

step

1. Ice powder seeds and lime powder

2. Take 5g of lime powder and pour 200g of cold boiled water.

3. Stir well

4. Let it stand for a few minutes until it is clear.

5. Pour out the clarified liquid for later use.

6. Pour 2000 grams of cold boiled water into a larger container.

7. Put the ice powder seeds into the bean bag.

8. Fasten the pocket

9. Soak the cloth bag in cold boiled water and knead it.

10. Mucus began to ooze from the cloth bag.

1 1. Continue kneading until there is no mucus, and wring out the cloth bag.

12. Pour out the ice powder seeds, rinse off the ice powder seeds attached to the bag, and wring out the bag.

13. Pour the kneaded ice powder slurry into a cloth bag for filtration.

14. Lift the bag and let all the liquid flow out.

15. Slowly pour lime water while stirring.

16. Stir well.

17. Seal the plastic wrap and let it stand, or put it in the refrigerator.

18. Ice slurry solidification

19. Take a bowl with a spoon and pour the red syrup.

20. sprinkle a little medlar.