Hello

1

The first thing to master is the most basic essentials, when you put the knife and fork, you must pay attention to the left side of the fork, the right side of the knife. The tip of the knife should be facing the plate, not toward the person eating.

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2

Then there are the table items. In the western food table will be placed in a bottle of vase, which inserted some flowers, but the vase must be placed in the center of the table, at the same time to be placed in front of the vase pepper and salt and other seasonings can be.

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3

The next thing to do is to place a bread plate and a cheese plate. This plate should just be aligned in the center, and the cheese plate should just be placed next to the bread plate.

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4

Then there are the goblets. The goblets need to be placed next to the bread plate, but just place them on the lower right side of the water glasses as well.

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5

Then there is the placement of the display tray, placing the napkins in the center of the display tray, which also makes it better for customers to spot the napkins. It also shows that the customers are welcome to enjoy the delicious western food.

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6

The above is how to arrange western food. You need to take your time to study the skills of Western food presentation, and you can go to the Western restaurant to observe more, so you will also gain a lot.

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