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The practice of glutinous rice balls and ingredients stalls

The practice of glutinous rice balls and ingredients stall:

1, glutinous rice steamed, take out the corn kernels, cucumber washed and diced, pine nuts washed and spare.

2, start a pot of oil to smoke, pour in the shallots burst incense, and then pour into the corn kernels and cucumber diced stir fry for three minutes.

3, pour in pine nuts and stir fry.

4, pour the steamed glutinous rice into the pot and stir-fry for two minutes.

5, wearing disposable gloves, the fried glutinous rice ball into a round ball can be.

6. Prepare a clean and waterless container, and serve the dumplings.

The ingredients set out: glutinous rice: a bowl, corn kernels: moderate, diced cucumber: moderate, pine nuts: moderate, cooking oil: moderate.

Glutinous rice ball is a more common way of eating on the daily diet, the key raw material is made of rice plus rice and sugar, the first need to soak the rice overnight, put it into the pot to cook, put the cooked rice and rice into a plastic bag, put in sugar and its white sesame seeds and pork floss or hot pot dishes rolled up and cut can be used as a very nutritious composition of breakfast! The flavor is also very delicious.