Pickled peppers 1 packaging

Proper amount of salt

3 slices of ginger

chicken claw

Octagonal 1

Zanthoxylum bungeanum 10

Appropriate amount of brine

How to pickle chicken feet with Chili?

Buy back chicken feet, wash them first, then soak them for 20 minutes, then change the water and start cutting them. Cut the chicken feet into two pieces, it will taste better. ...

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Prepare the seasoning for cooking chicken feet.

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Add more water and salt to facilitate the taste, then put the prepared fennel pepper slices and ginger slices into the water, then pour the chicken feet, cook them until they are rotten, poke them with chopsticks to see if they are cooked, then take out the chicken feet with cold water, constantly change the water, wash them in the shower and get ready.

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I bought this bittern Xiaomi spicy in RT Mart supermarket, which is not expensive and tastes good.

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Finally, wrap it in plastic wrap and you'll be fine. I wrapped it and put it in an air-conditioned room, and I can eat it tomorrow morning! Some people will soak for about 2 hours, but I am more used to soaking!