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Characteristics of kiwifruit
Kiwifruit with red heart is an edible and medicinal fruit. Every 100g of fresh fruit contains vitamin cc100-420-420mg, which is 5- 10 times higher than that of citrus, 0-3 times higher than that of lemon, and 20-80 times higher than that of apple. Kiwifruit with red heart has tender pulp, rich aroma, sweet and refreshing taste, extremely low acidity, rich nutrition and pleasing to the eye. It is rich in minerals such as vitamin C, phosphorus, potassium, calcium, magnesium, iron and copper, and 18 amino acids. In particular, the content of trace element calcium is the highest among fruits, and it is known as "fairy fruit on earth", "king of fruit" and "king of vitamin C". In particular, the content of trace element calcium is high, and the calcium in fruits can be directly absorbed by the human body. It is a good calcium supplement for middle-aged and elderly people. Red-hearted kiwifruit is a new variety, belonging to the red-fleshed kiwifruit variety of China kiwifruit. It is a very early-maturing red-fleshed kiwifruit variety with stable genetic traits, strong resistance, large fruit, sweet and delicious taste and good storage resistance.