The appearance of the eggs of the flower beetle: the shell is oval, light brown, and the edge is purple. The details are as shown in the picture below (the eggs of the flower clam under the microscope):

The flower clam is the flower clam. Because the Cantonese word clam and flower armor have the same pronunciation, the flower clam is called the flower clam. The mango snail is called mango snail in Hainan. It is a mollusk about 3 cm long. Its shell is oval, light brown and purple in edge. Live in shallow sea bottom. The shell is thin and elongated, and is oval in shape.

The shell surface is yellowish brown or light purple, densely covered with irregular purple Bowen-like patterns, and is often covered with a layer of shiny shell skin, with dense concentric growth lines. The inside of the shell is white or slightly purple, and the sinus of the coat is slightly curved.

Can the whole beetle be eaten?

Strictly speaking, the shell of the beetle cannot be eaten, and the internal organs cannot be eaten. It is best to only eat the muscle and soft tissue inside the beetle. However, in reality, although no one eats the shell, most of the internal organs are eaten. The body structure of sixty-year-olds is relatively simple. Usually when we eat flower beetles, we usually eat all the meat inside except the shell.

Therefore, everything in the shell is edible, as long as you are not afraid of sand. In fact, you only need to raise the sixty-year-old beetle in the sea water for a few days, and add a few drops of clear oil, which will make the sixty-legged beetle vomit. If you clean the sand and then burn it, there will be no problem. If you want to avoid eating sand, you must remove the black areas.