Electric pressure cooker can not only cook delicious food, but also make cakes. Using electric pressure cooker to make cake not only saves time and effort, but also makes the cake taste delicate and delicious. Here are the steps of making cakes with an electric pressure cooker.

Preparatory work/about to start work

First, we need to prepare the following materials:

1. Flour150g

2. Fine sugar100g

3.3 eggs

4.2 grams of baking powder

5.30 grams of corn oil

6.30 g milk

7. Appropriate amount of salt

Production steps

Next, let's make the electric pressure cooker cake step by step.

1. Prepare a bowl, break the eggs, add the fine sugar, and stir well with an egg beater.

2. Pour the corn oil and milk into the bowl and continue to stir evenly.

3. Sift the flour, baking powder and salt into the bowl and stir evenly with a rubber scraper.

4. Add an appropriate amount of water to the electric pressure cooker, put it on the steaming rack, and put the bowl on the steaming rack.

5. Close the lid of the electric pressure cooker, select the cake mode and heat for 20 minutes.

6. After the electric pressure cooker depressurizes naturally, open the lid and take out the cake.

7. Pour the cake on the baking net, cool and enjoy.

Matters needing attention

Pay attention to the following points when making electric pressure cooker cakes:

1. When mixing the batter, try to avoid dry powder, or the cake will harden.

2. When putting the bowl, pay attention to the distance between the bowl and the steaming rack to avoid the smooth passage of steam.

3. When heating, adjust the time appropriately according to the characteristics and taste preferences of your electric pressure cooker.

final result

Through the above steps, we can easily make delicious electric pressure cooker cakes at home. Not only saves time and effort, but also has a delicate taste and is very delicious. If you want to try, you might as well follow the above steps step by step!