1, instant noodles
Instant noodles, also known as instant noodles, instant noodles, cup noodles, instant noodles, instant noodles and instant noodles, are called baby noodles in Hong Kong, and are a kind of pasta that can soak cooked food in hot water in a short time.
Instant noodles are instant food that noodles are shredded, cooked and fried, the shape of noodles is fixed (generally square or round), boiled with boiling water before eating, the seasoning is dissolved and the noodles are heated, and they can be eaten in a short time (generally within 3 minutes).
At present, various brands of instant noodles on the market are flooding the shelves of major shopping malls, from large retail supermarkets to street shops.
2. Cooking methods
Instant noodles can be eaten quickly. In some areas, some people also eat instant noodles by cooking, such as cooking instant noodles in a general way.
Although instant noodles are designed to be eaten after being brewed, some people eat them directly without being brewed. In Taiwan Province Province, some brands of instant noodles, such as "Prince Noodles" and "Science Noodles", etc.
In Taiwan Province Province, pot-stewed vendors sometimes use instant noodles as one of the materials. Most internet cafes and some food stalls will cook instant noodles with vegetables and add eggs to serve customers.
In Hong Kong, the "diced meat" that tea restaurants can eat is instant noodles in the form of noodles (or noodles), and the spiced diced meat can be eaten after being put on it and mixed well; There are also different ways to eat instant noodles. Put a piece of cheese on the cooked instant noodles as an ingredient.
In Macau, you can eat the best Portuguese flavor in Yong 'an Cafe, such as turmeric pork, smoked duck breast, salted beef tongue and so on.