Tomato and egg noodles in soup step by step:

The sour soup with smooth noodles, plus eggs and vegetables, easy to make and easy to eat.

Specific production method

Step 1: Prepare ingredients. 1 tomato, 1 egg, the right amount of greens, the right amount of noodles.

Second step: tomato cut into pieces, rape clean and spare.

Step 3: Pour a little oil into the pan and heat it over low heat. Then add the chopped onion and stir fry the flavor, next add the tomato pieces and stir fry evenly. (Note, be sure to use low heat, and the oil temperature is not too high.)

Step 4: Pour in water into the pot, then add 1 tablespoon of soy sauce and 1 tablespoon of salt to taste.

Step 5: When the water boils, add an egg.

Step 6: Put the noodles into the pot.

Step 7: When the noodles are almost done, add the greens to the pot. Before turning off the heat, add a little more chicken essence and sesame oil.

Step 8: Serve and start.

Practice 2:

Sour Soup Breakfast Noodles Step by Step:

No need to make any marinade, cook the noodles, this bowl of noodles is ready, this should be the most hassle-free and easy way to do the breakfast noodles, it's even simpler than bubble noodles. Eat up the noodles smooth, soup clear flavor, warm heart and stomach.

Specific production method

The first step: prepare the ingredients. Hanging Noodles, green onions.

Second step: clean and chop the scallions.

Step 3: Take a large bowl, put in the scallions, a little salt, 1 spoon of soy sauce, 2 spoons of vinegar, a little sesame oil. (You don't need to put too much salt, the soy sauce also has salt flavor in it.)

Step 4: Pour the appropriate amount of water into the pot and bring it to a boil, then ladle 2 tablespoons of hot water into the bowl. (When the hot water is poured into the bowl, the aroma of the soup immediately comes out and is very tempting.)

Step 5: Cook the hanging noodles in the pot.

Step 6: Fish the hanging noodles into a bowl and serve.

A few more words:

1, you can replace the scallions with cilantro, the flavor is just as good.

2, vinegar with rice vinegar, vinegar, balsamic vinegar can be.

3, sesame oil is sesame oil, you can make the bowl of noodles a lot of flavor, do not recommend skipping.