You can put it in the refrigerator, take it out and steam it when you eat it, if you don't eat it for a long time, you have to freeze it

Steps

1. Prepare the glutinous rice flour

2. Pour it into a basin and add a proper amount of water

3. Make a dough and wake it up for 15 minutes

4. p>5. Take a little bit of the dough that has risen

6. Roll it into a small ball and put it into the basin

7. >3、After all finished, roll it in the powder, then put it in a bag and freeze it