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Simple stewed chicken thighs

Simple stewed chicken thighs home cooking:

Main ingredients: chicken thighs 500 grams.

Accessories: green onion 4 grams, 5 grams of soy sauce, 4 grams of ginger, 5 grams of garlic, 7 grams of cooking wine, 1 gram of monosodium glutamate (MSG), 1 gram of dried chili peppers, 1 gram of coriander, 1 gram of cinnamon, 1 gram of daikon, 1 gram of peppercorns, 3 grams of salt.

Steps:

1, prepare chicken thighs.

2, chicken thighs cold water in a pot, cook until the water boils, while adding two slices of ginger to deodorize.

3, the chicken thighs out, put onion, ginger and garlic, peppercorns and spices, as well as dried chili peppers, sesame leaves, cinnamon.

4, pour in cooking wine.

5, pour in soy sauce.

6, add salt and mix well.

7, put the inner pot into the pressure cooker, select the ribs gear and work for 30 minutes.

8, out of the pot sprinkle with MSG and arrange chopped green onion for decoration.