Dried flowers are considered a soy product. Dried flowers are usually made from soybeans through a traditional production process, with a strong and crisp taste, fat but not greasy, often used in sandwiches, hot pots and other dishes. It is cut into large diamond-shaped pieces on the front and back, and fried in a frying pan until crispy. The diamond-shaped strips underneath the tofu skin are dried flowers. The most special thing is that there is cumin, very heavy cumin aroma, raw eating out of the barbecue flavor.