1. Select the ripe mango. Only ripe mangoes can be put in the refrigerator, otherwise it will cause mangoes to harden or turn black.

2. Wash the mango first. Before putting the mango into the refrigerator, be sure to clean up the dust and bacteria on the surface to avoid bacteria breeding in the refrigerator.

3. Put the mango in a breathable plastic bag. Putting mango in a plastic bag with good air permeability can prevent mango from absorbing the odor in the refrigerator, and at the same time, it can also prevent mango from being affected by temperature and humidity.

4. Don't put mangoes in the refrigerator. Mango doesn't need to be frozen. If placed in the refrigerator, it may lead to deterioration, decay or damage.

In short, mango can be stored in the refrigerator if it is stored correctly, but attention should be paid to maturity, cleanliness and breathability.