According to the analysis of the Ministry of Agriculture and Rural Affairs of the hog industry monitoring and early warning chief expert Wang Zuli, the recent downturn in the price of pork, mainly affected by a number of factors: from the point of view of supply, the number of commercial pigs that can be slaughtered and listed in the near future is determined by the production capacity at the beginning of this year. From the point of view of demand, although the recent decline in temperatures, but has not yet reached the conditions of the South curing and sausage, consumer demand has not been a significant improvement for the time being, this support for pork prices is relatively weak.