Can't eat with crabs
1, strong tea
Chinese people like to drink tea, but when you eat crabs, the best drink is warm yellow wine, and it is best not to drink tea before and after eating crabs.
2, persimmons
Crab, persimmons are two things that can be eaten in the fall, but these two can not be eaten together. The reason is: crab meat is rich in protein, and persimmons contain a lot of tannins, these two substances will react with each other to form protein coagulation into lumps, and our stomach is difficult to digest this product.
3, pears
Pears are cool food, and cold crab with food, will damage the spleen and stomach, causing indigestion. Those with cold spleen and stomach should pay particular attention.
4, ice water or ice-cream
Similarly, crabs are already cold, and eating cold food will lead to diarrhea and gastrointestinal disorders.
5, mutton
Mutton taste sweet and hot, and crab cold, the two eaten together not only greatly reduce the warmth of mutton role, and impede the spleen and stomach, for the patients who have a deficiency of yang or spleen, it is very easy to cause spleen and stomach dysfunction, which affects the human body's vitality.
6, melon
The melon is melon, sweet and cold and slippery, can remove heat and laxative. Eating with crab, it is detrimental to the stomach and intestines, easy to cause diarrhea.
Can't eat with crabs
Can't eat crabs
1, patients with a history of allergy
Some patients who already have a history of allergy, after eating crabs, due to the presence of heterogeneous proteins in the crabs will produce an allergic reaction. Some people after eating crabs, the whole body appeared red air masses, some are long small red rashes, itching, severe anaphylactic shock will occur.
2, the elderly
Elderly people should not eat more crabs. Because the elderly digestive system organ function decline, digestion and absorption ability is poor, so eating crab should be tasted mainly, should not eat more. Young children should not eat more crabs because their digestive organs are not well developed and their ability to digest and absorb is poor.
3, pregnant women
Crab has the effect of activating blood circulation and removing blood stasis, which may lead to miscarriage. Chinese medicine believes that the crab claw can catalyze the birth of the next child, and therefore pregnant women or habitual abortion eat carefully.
Cannot eat crab people
4, cold and fever patients
Cold and fever patients are also not suitable to eat crab, so as not to aggravate the symptoms. Cold fever, diarrhea, the diet should be light, high protein crab is not easy to digest and absorb, easy to eat after the cold difficult to heal or make the condition worse.
5, cold spleen and stomach people
The Chinese medicine also believes that, because the crab is an aquatic animal, belongs to the "cold", so some of the spleen and stomach cold people eat is not easy to absorb.
Steps for eating crabs
1, lift the crab shell
Select male/female crabs according to your taste and preference, take out the boiled crabs, and then break the shells with your hands after drying them.
2, go to the crab umbilicus
Turn the crab over and break off the crab umbilicus, because the crab intestines in the umbilicus are dirty and cannot be eaten, even if there is some yellow in the umbilicus of the female crabs, such as if the technique is not proper, for fear of being contaminated by the crab intestines, so they are also not recommended to be eaten.
Steps for eating crabs
3, eat crab yolk/paste
Mother crabs eat yolk, male crabs eat paste; after the crab shell is lifted off, the crab stomach in the crab cover is removed first, and then the crab yolk/paste in the crab cover is taken with a spoon and dipped in vinegar and ginger for eating. Of course if you are a better eater, you can suck the layer of crab yolk/paste wrapped around the outside of the crab stomach.
4. Eat crab body
Break the crab body with both hands and suck the crab yolk/paste on the cross-section of the crab body, then grab the root of the crab leg with your fingers and tear off the section of the crab body along the texture of the crab body, dip the crab body in vinegar and ginger and eat it, or use a toothpick to pick up the meat of the body and eat it.
5, eating crab legs
After eating the crab body, you can eat crab legs, crab legs mainly eat its thighs. You can break down the crab legs, bite off the ends, and suck the crab thighs out.
6, eat crab shears
The most powerful crab is the crab foot shears, so stay for the last one to eat it. Crab clippers according to its joints by hand broken into three sections, the largest part of which, there is a crab clipper can be active can force to break open and then use scissors to cut open the crab shell to pick the meat to eat, and then in turn, the rest of the joints in the meat to pick out of the food.