Shiweiyuan dumpling training.

Fold the dumpling in half and pinch the edges together, so that a crescent moon dumpling is wrapped. It is a very suitable introductory wrapping method for children to learn. The second wrapping method: the same way is to put meat filling into the dumpling wrapper, fold it in half and pinch it first, then take the two ends of the dumpling wrapper, bend it down gently, and pinch the folded parts together in the same way. The wrapping method is actually a bit similar to wontons, both are very simple.

You can also fold it in half and pinch it, then push one end of the dumpling forward with your thumb to pinch out a lace, and pinch it forward in the same way. This wrapping method is a bit like shrinking For the leek box, just make a circle of lace around it. The wrapped dumplings are very suitable for frying dumplings.

First, pinch the dumpling skin together as usual, then put the whole dumpling in the tiger's mouth of your hands, squeeze it one by one, and a Yuanbao dumpling will be wrapped, and more fillings can be put in it. .

Lift up the dumpling skin, pinch the middle part first, then pinch the remaining part inward at one end, fold the other side in half, and pinch the remaining part inward. After pinching, trim the edges and the dumplings are ready.

The beautiful meaning of dumplings

Chinese people have very different food preferences. Southerners mainly eat rice, while northerners mainly eat pasta. Dumplings are a favorite dish of northerners. Delicious food.

Dumplings are not only a kind of delicacy in China, but also contain the Chinese national culture. They are a daily delicious snack in every household and a must-have food on New Year’s Eve. They express people’s appreciation for The yearning and appeal for a better life.