Sheep kidney itself contains a lot of fat, especially there are a lot of mutton and sheep oil around sheep kidney. A lot of heat entering the body is easy to cause the cholesterol of human body to rise, which will increase the burden of cardiovascular and cerebrovascular diseases for the elderly and cause the occurrence of cardiovascular and cerebrovascular diseases. Sheep kidney itself contains some hormones, which is easy to cause hormone imbalance in the body, and it is more common to eat sheep kidney before it is cooked.
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The value of sheep kidney:
Beauty beauty: Dietotherapy for women can never be separated from beauty beauty, and the benefits of women eating sheep kidney also have this effect, mainly by the method of dietotherapy and medicated diet, with remarkable effect.
Nourishing essence and qi: the elderly are often accompanied by tinnitus and deafness. Chinese medicine believes that the kidney is open to the ear, and the kidney essence is weak, and the essence is too small to nourish the eyes and ears, so tinnitus and deafness are often accompanied by dizziness, weakness of the waist and knees, mental fatigue and other kidney essence deficiency. Sheep kidney is selected as the diet.
Promote development: Children eating sheep kidney can supplement protein, vitamin A, iron, etc., which can prevent malnutrition, improve vision, prevent night blindness, promote bone growth, promote the growth of skin mucosa, and make skin moist, tender, firm teeth, iron deficiency anemia, etc.
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