Main ingredients

Winter melon

150g

Lean meat

100g

Accessories

Salt

Adequate amount

Chicken juice

Adequate amount

Ginger

Appropriate amount

Chopped green onion

Appropriate amount

Steps

1. Prepare winter melon and lean meat

2. Winter melon Wash, peel and cut into thick slices

3. Slice ginger and set aside

4. Cut lean meat into shreds

5. Add appropriate amount of salt, light soy sauce, Grind the starch well and set aside

6. Pour an appropriate amount of water into the soup pot, add ginger slices and bring to a boil

7. When the fire boils, pour in the sliced ??winter melon

8 .Cover the pot and bring to a boil over high heat, then simmer over low heat for 10 minutes

9. Use chopsticks to put the shredded pork into the winter melon soup

10. Add appropriate amount of Totello chicken juice and salt Seasoning

11. Sprinkle with chopped green onion and serve