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Why don't fried dumplings collapse?
Air-drying fried dumplings can prevent oil frying, as follows:

Ingredients: 500 grams of Yuanxiao, with proper amount of oil.

1, Lantern Festival is ready, as shown below:

2. Fill the pot with water to boil and cook Yuanxiao, as shown below:

3, keep stirring, so as not to stick to the pot, as shown in the figure below:

4. After the Lantern Festival floats, take it out, drain it and let it cool, as shown in the following figure:

5. Put a proper amount of oil in the hot pot, and put the cooked Yuanxiao when the oil temperature is 60% hot, as shown in the following figure:

6. Fry until golden brown, as shown in the following figure:

7. Finished product, as shown in the following figure: