Ingredients: 500 grams of Yuanxiao, with proper amount of oil.
1, Lantern Festival is ready, as shown below:
2. Fill the pot with water to boil and cook Yuanxiao, as shown below:
3, keep stirring, so as not to stick to the pot, as shown in the figure below:
4. After the Lantern Festival floats, take it out, drain it and let it cool, as shown in the following figure:
5. Put a proper amount of oil in the hot pot, and put the cooked Yuanxiao when the oil temperature is 60% hot, as shown in the following figure:
6. Fry until golden brown, as shown in the following figure:
7. Finished product, as shown in the following figure: