Egg yolk mooncake is a very classic flavor, and many people like to eat egg yolk mooncake. But because the egg yolk and moon cake are high sugar and oil food, so outside to buy the egg yolk moon cake is generally high calorie, not very healthy, do not recommend eating more. In fact, the yolk moon cake production method is relatively easy, the home has an oven can try to make their own healthier yolk moon cake at home.

A, egg yolk moon cake home practice

Input preparation

Will be 120 grams of low-flour, 85 grams of syrup, 300 grams of lotus seed paste filling, 5 egg yolks, depending on the water 2 grams, 30 grams of vegetable oil.

Method Steps

1, the syrup, depending on the water and oil into a container and stir well, and then add the flour into the dough, and let it rest for 2 hours;

2, the dough rolled into 30 grams of a lotus seed paste 54 grams of a yolk wrapped in lotus seed paste and rolled;

3, and then wrapped in flour dough wrapped into the yolks of the lotus seed paste ball, rolled into a round into the moon cake mold, pressed

4, moon cakes into the baking tray, preheated oven, into the middle 200 degrees bake for 5 minutes, remove the brush yolk water;

5, and then turn to 150 degrees, bake for 15 minutes, remove the seal and put two days back to the oil can be.

Two, bean paste egg yolk moon cake practice

Instrument preparation

Flour, 3 egg yolks, 48 grams of syrup, 180 grams of bean paste, 2 grams of water, 12 ml of oil.

Method Steps

1, take the oil, add the syrup and the water of the sight and mix well;

2, then add the flour and mix well, cover with plastic wrap

3, egg yolk into two halves of about 6 grams, bean paste divided into 30 grams of a dough divided into 15 grams of a;

4, bean paste flattened, into the egg yolk, wrapped and rolled, and then wrapped in dough bean paste;

5, wrapped and rolled in some high powder, molds also sprinkled with some flour, and then put into the press molding, put into the oven to bake 5 minutes;

6, take out and brush some egg wash. >6, take out and brush some egg wash, spray some water and bake for another 15 minutes.

Three, about the egg yolk moon cake

Egg yolk moon cake in the use of egg yolk is salted egg yolk, belong to the Cantonese moon cake, but the egg yolk moon cake is best not to eat more, especially suffering from high blood pressure, diabetes, high cholesterol and other diseases of the population is best not to eat, the elderly and infants and young children are also best not to eat too much, to avoid digestive problems.