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What local specialties are there in China?
Many places in China have their own specialties. The following are some famous specialties:

-Sichuan peppers, peppers, bean paste, bacon, sausages, etc.

-Pepper, bacon, dried bean curd and stinky bean curd in Hunan.

-Huimian Noodles, braised cakes, steamed buns, etc.

-Garlic, scallion and peanut oil from Shandong.

-Yangcheng Lake hairy crabs in Jiangsu, Yangzhou fried rice, etc.

-Zhejiang West Lake Longjing Tea, Hangzhou Silk, etc.