The details of the braised pork rice vary slightly from place to place, but the basic flavor is similar, and the taste is fresh and sweet, mainly because the soy sauce in Taiwan Province is slightly sweet, but this kind of sweet and salty taste is very appropriate, so as not to make people tired. The authentic table-style braised pork rice 1 will also be accompanied by a piece of pickled radish, which is usually pickled radish and a piece of special pickled radish Chengcheng Huang, which looks very cute. However, eating braised pork rice will make people pickled radish slices.