Tell us how to make roast chicken. Want to eat roast chicken do it yourself! Tasty and simple way to do the crispy roast chicken to ensure that the outside is crispy and tender

Preparation materials: three yellow chicken, black pepper, salt, soy sauce, sugar, cooking wine, 5g of butter, 3 cloves of garlic, oyster sauce

Preparation methods: we should be before the last of these ingredients are ready to be ready to prepare, ready to go after we can start to do, we can be in the preparation of the three yellow chicken When you prepare the three yellow chicken, do not prepare too old chicken, be sure to use a tender little rooster to eat the texture is more delicious.

After the ingredients are ready, we have to chop off all the chicken head and feet and wing tips, because these parts of the baked out very dry, the flavor is not good, and then open the chicken stomach, clean, put onions and ginger inside to remove the fishy taste.

The soy sauce salt, black pepper, sugar wine, oyster sauce garlic are put together and mix well, after mixing well, first put aside, and then find a plastic bag, the seasoning of a one-time all poured into this plastic bag inside.

After mixing all the sauces, put the chicken in, massage the chicken with your hands, make sure to massage the sauces evenly, and then put it in the refrigerator overnight, which is able to make the chicken more flavorful.

After the time is up, in the refrigerator out with kitchen paper to the surface of the juice suction dry skin, the key is very important, we have to use a blow dryer at this time to dry the chicken skin, of course, if not in a hurry, you can hang in the balcony to dry, but must remember that the chicken skin must be dry, brush with honey is the honey roasted chicken, like the creamy flavor of the butter softened and smeared all over the chicken on it.

In fact, if you don't have an oven at home, you can use a pot, put some tinfoil on the pot, and spread onion, ginger and garlic slices.

Then put the chicken in, and a small fire half an hour has been almost, if the home has an oven, the oven preheated 200 degrees upper and lower heat bake 45 minutes can be.

After the time is up, such a very delicious crispy roast chicken has been done, nourishing oil look at the skin, eat up very crispy, very fragrant. The skin tastes fragrant and crispy, the meat is tender and smooth, and also super juicy and not dry at all, eat up very delicious.

Small tips:

You are in the choice of three yellow chicken is also a very critical step, you must choose a good must be three yellow chicken, can not be too old three yellow chicken small rooster can be, this way to do out of the crispy chicken will be more delicious.